Saturday, January 14, 2012

Bacon Beer Dip

This dip is extremely easy -&- as delicious as is sounds!?!
Mmmmm, what could be better than beer, bacon -&- cheese!?!

Bacon Beer Dip


Ingredients:

2 packages (8 ounce) cream cheese, softened
1/4 cup beer
1 packet (1 ounce) dry ranch dip mix
1 1/2 cups finely shredded cheddar cheese
6 strips bacon, cooked and crumbled
1 chopped scallion (optional)

Directions:
With a mixer, beat together cream cheese, dip mix and beer until smooth.
Stir in cheese, bacon, and scallions.
Chill for at least 2 hours.
Serve chilled with pretzels.


Today I am thankful with a little ingenuity that I can make this delicious dip in the truck!?!

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