My Mom used to make these often times the day after a big dinner - they are awesome!?! You can even add your own "extras" to custom make them to your taste!?!
Ingredients
- 1 cup mashed potatoes
- 2 eggs, separated
- 1 1/4 cups whole milk
- 2 tablespoons butter
- 1 cup flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons sugar
Directions
- Beat yolks, potato, milk and butter together.
- Sift and add dry ingredients until well mixed.
- Beat room temp egg whites until stiff.
- Fold gently into potato mixture.
- Fry on a hot greased griddle.
Today I am thankful for left over mashed potatoes - yummmmmy!?! 
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