Valentines is quickly approaching - Monday to be exact!?!
So here is a great treat you can bake for the ones that you love!?!
Glazed Heart Shaped Brownies
1 box (1 lb 2.4 oz) Original Supreme Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box!?!
1 cup Rich & Creamy chocolate frosting (from 16 oz container)
Decorating Decors multicolored candy sprinkles or colored sugar
1. Heat oven to 350°F (325°F for dark or nonstick pan).
Line bottom and sides of 9-inch square pan with foil.
Grease bottom only of foil with shortening or cooking spray.
Make and bake brownie mix as directed on box.
Cool completely, about 1 1/2 hours.
2. Using foil to lift, remove brownie from pan; remove foil.
With deep 2 1/2-inch heart-shaped cookie cutter, cut 10 brownies.
Place brownie hearts on a cooling rack or waxed paper.
3. In microwavable bowl, microwave frosting uncovered on High 10 to 20 seconds.
Stir; frosting will be thick and spoon-able.
DO NOT BOIL.
Carefully spoon melted frosting over brownies to glaze, allowing excess to drip down sides. Sprinkle with candy sprinkles before frosting sets.
Makes 10 brownie hearts
Special Touch
Mix 3 tablespoons Rich & Creamy vanilla frosting and enough red food color to make pink frosting in a microwavable bowl.
Microwave on High 10 seconds.
Drizzle over chocolate-glazed hearts.
Today I am thankful for mmmmmm, brownies - oooooooey, goooooooey brownies!?!
So here is a great treat you can bake for the ones that you love!?!
Glazed Heart Shaped Brownies
1 box (1 lb 2.4 oz) Original Supreme Premium brownie mix
Water, vegetable oil and egg called for on brownie mix box!?!
1 cup Rich & Creamy chocolate frosting (from 16 oz container)
Decorating Decors multicolored candy sprinkles or colored sugar
1. Heat oven to 350°F (325°F for dark or nonstick pan).
Line bottom and sides of 9-inch square pan with foil.
Grease bottom only of foil with shortening or cooking spray.
Make and bake brownie mix as directed on box.
Cool completely, about 1 1/2 hours.
2. Using foil to lift, remove brownie from pan; remove foil.
With deep 2 1/2-inch heart-shaped cookie cutter, cut 10 brownies.
Place brownie hearts on a cooling rack or waxed paper.
3. In microwavable bowl, microwave frosting uncovered on High 10 to 20 seconds.
Stir; frosting will be thick and spoon-able.
DO NOT BOIL.
Carefully spoon melted frosting over brownies to glaze, allowing excess to drip down sides. Sprinkle with candy sprinkles before frosting sets.
Makes 10 brownie hearts
Special Touch
Mix 3 tablespoons Rich & Creamy vanilla frosting and enough red food color to make pink frosting in a microwavable bowl.
Microwave on High 10 seconds.
Drizzle over chocolate-glazed hearts.
Today I am thankful for mmmmmm, brownies - oooooooey, goooooooey brownies!?!
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